Chocolate-Chip-Cookie-Photo-1

The Only Chocolate Chip Cookie Recipe You Need

Chocolate Chip Cookies

You heard right! Everybody’s favorite chocolate chip based carb is back! I even made a different recipe than the Tasty Chocolate Chip Cookies– just to increase our chocolate chip cookie repertoire. (And having more than a single recipe in our roster is just a good idea. I mean, what kind of bakery only has one variety of the world’s most popular cookie? Not this one… any more.) And these did not disappoint. Soft, chocolaty, chewy and delicious, these cookies were especially delicious dunked in milk. Which I did… more than once. So go warm up your house by turning on your oven and making some irresistible chocolate chip cookies!

Watch the recipe video!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

The Only Chocolate Chip Cookie Recipe You Need


Ingredients

Scale
  • 1/2 cup Butter, melted
  • 1/2 cup Sugar
  • 1/4 cup Brown sugar
  • 2 tsp Vanilla
  • 1 Egg
  • 1 3/4 cups Flour
  • 1/2 tsp Baking soda
  • 1/2 tsp Salt
  • 1 cup Semisweet Chocolate Chips

Instructions

  1. Preheat the oven to 350 degrees.
  2. Combine the melted butter, sugar, and brown sugar in a large mixing bowl. Beat with an electric mixer until fully mixed. Add the egg and vanilla; beat. Add the dry ingredients and mix until just incorporated. Fold in the chocolate chips.
  3. Remove roughly 1 1/2 tablespoons of cookie dough and roll into a ball. Space at least 2 inches away from other cookies on a parchment paper lined cookie sheet. Repeat with any remaining cookie dough.
  4. Bake in the oven for 7-10 minutes or until the edge of the cookie is just brown. (Do not overcook or they won’t be as soft.) Remove from the oven and allow to cool.

Want to Learn the fundamentals of baking?

Start your baking journey off right with my FREE 5-Day Online Baking Bootcamp!  Create a free account and start learning today!

Thanks to I Heart Eating for the recipe!

Did you try this recipe?

Share a photo with the community so we can all enjoy your hard work!  I’d love to see how it came out. 😊

Responses

Your email address will not be published.

Recipe rating

  1. Can you state the metric unit please
    1/2 cup butter
    1/2 cup white sugar
    1/4 cup brown sugar
    1 3/4 flour