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Chocolate Chip Cookie Cheesecake Bars


Units Scale
  • 18 oz Chocolate Chip Cookie Dough
  • 8 oz Cream Cheese
  • 1/2 cup Sugar
  • 1 Egg
  • 1/2 tsp Vanilla


  1. Preheat the oven to 350 degrees.
  2. Press slightly more than half of the cookie dough into the bottom of a 9×9 pan lined with parchment paper.
  3. Beat the cream cheese until fluffy. Add the sugar, egg, and vanilla; beat until smooth. Pour the cheesecake mixture on top of the cookie dough in the pan.
  4. Crumble the reserved half of the cookie dough on top of the cheesecake layer.
  5. Bake for 30-35 minutes. If the cheesecake layer turns too brown, either remove from heat or cover with aluminum foil until it is done baking. Allow to cool completely before serving.