Edible M&M Cookie Dough-2

5 Minute Edible M&M Cookie Dough Recipe You Will Love

Edible M&M Cookie Dough

More edible cookie dough recipes? Don’t mind if I do! This cookie dough is a super simple, straightforward (and tasty) dough that is absolutely studded with chocolate! Which, as a chocolate lover, I appreciated. But, if chocolate isn’t your favorite flavor, (*cough* Shaughn!) it’d be as easy as changing the goodies that you add to the batter to tailor this dessert to your specific palette.

As with any edible cookie dough, remember to heat treat your flour before you start mixing. Raw flour sometimes contains E. Coli; but if you just bake your flour on a cookie sheet beforehand, the sustained heat of the oven kills off any potential bacteria. It only takes five minutes and yet this one, simple step can guarantee that your culinary adventures won’t make you sick. So, please don’t skip this step!

Watch the recipe video!

Recipe:

AuthorMackieDifficultyBeginner

 1 stick Butter, soft
 ¼ cup Sugar
 ½ cup Brown sugar, packed
 2 tbsp Milk
 1 tsp Vanilla
 1 cup Flour
 ½ tsp Salt
 ¼ cup Chocolate chips
 ¼ cup M&M Candies

1

Preheat your oven to 350 degrees. Heat treat the flour by baking it on a cookie sheet for 5-7 minutes to kill any potential bacteria. This makes it safe to consume raw- DO NOT skip this step. Remove the flour from the oven and allow to cool completely.

2

Cream the butter, sugar, and brown sugar together. Once homogeneous, add the milk and vanilla; mix well. Next add the cooled flour and the salt; mix thoroughly. Fold in the chocolate chips and M&M candies and serve.

Ingredients

 1 stick Butter, soft
 ¼ cup Sugar
 ½ cup Brown sugar, packed
 2 tbsp Milk
 1 tsp Vanilla
 1 cup Flour
 ½ tsp Salt
 ¼ cup Chocolate chips
 ¼ cup M&M Candies

Directions

1

Preheat your oven to 350 degrees. Heat treat the flour by baking it on a cookie sheet for 5-7 minutes to kill any potential bacteria. This makes it safe to consume raw- DO NOT skip this step. Remove the flour from the oven and allow to cool completely.

2

Cream the butter, sugar, and brown sugar together. Once homogeneous, add the milk and vanilla; mix well. Next add the cooled flour and the salt; mix thoroughly. Fold in the chocolate chips and M&M candies and serve.

Edible M&M Cookie Dough

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Thanks to FitWaffle Kitchen for the recipe!

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